Wok Kadhai is a blend of Indian and western cookware where a kadhai has been blended with the handles of Fry Pan and helps you in making all kind of Indian and Chinese/ Continental dishes, Easy to use. Extra Thickness Ensure, meals are evenly cooked, with minimal heat control. Beautiful Toughened Glass Lids and body coloured handles makes it although more Useful and Elegant.
Can be used on Domestic Gas as well as Induction Cook Top.
Free Nylon Food Grade Spatula & Scrubber